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During the recession of 2008, Olga Santos opened the doors of Aqui Es Santa Fe in Port Chester, NY,  with the purposes of loving people through fresh, delicious Colombia food and excellent, detailed service. More than a decade later those two principles are still evident in every aspect of our operation. Now joined by her son, Carlos Santos, they have expanded their vision for Colombian food. Carlos Santos‘ experience in luxury events have brought a fresh design and direction for Aqui Es Santa Fe. In 2017 Aqui Es Santa Fe was rated ‘Very Good’ by the New York Times and become one of the highest customer rated restaurants in Westchester County.  






Our culinary goal is simple, to take traditional Colombian ingredients, mix with with Carlos Santos’ childhood recipes and bring a modern and fresh perspective to the dish. From our famous colorful Empanadas to our innovative Sangria bar, Aqui Es Santa Fe offers something for everyone that joins.   







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